The COVID-19 pandemic has accelerated the progress of bioengineering. Consumer products like lab-grown meats are coming to market years ahead of prediction. Synthetic biology is disrupting industries across the board. To stay competitive, startup entrepreneurs and established executives alike need to understand how to leverage the growing bioeconomy.
For the first time ever, SynBioBeta is hosting a one-day event exclusively focused on the potential of bioengineering in food and agriculture. This is your opportunity to hear from industry experts who are transforming our food systems through alternative proteins, circular agriculture, gene editing, and more. Synthetic biology isn’t an industry that will be disruptive in three-to-five years. It’s disruptive now. Explore breakthrough ideas and innovations to gain new advantages for your company’s future.
Join us for a full day of exciting, interactive discussions, and learn how to incorporate synthetic biology into your products and market strategy. Understand how to engage with policymakers, regulators, and investors to bring your technology to market. Be inspired to change the world through revolutionizing food.