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The eagerly awaited launch of Sooyah Bistro’s new branch in Yaba, Lagos, took place on Saturday, December 14, 2024, at 301 Herbert Macaulay Way. This grand opening marks another milestone for the fast-rising Nigerian restaurant brand, known for its modern take on classic Nigerian cuisine.
The event commenced at 12:50 PM with an uplifting opening prayer and worship session led by Pastors Francis Nja and Abel Ichato of the Mountain of Fire Church. Their heartfelt prayers for success and prosperity set the tone for a joyous and spirited celebration, which included a moment of praise that left guests feeling inspired and energized.
The Ribbon-Cutting Ceremony
The highlight of the day was the ceremonial ribbon-cutting, officially opening the Yaba branch to the public. Attendees eagerly gathered to witness this significant moment. As the ribbon was cut, the beautifully designed doors of the restaurant swung open, inviting guests to explore the chic and contemporary space.
Visionary Leadership
Mrs. Olamidun Ogundoyin, the founder of Sooyah Bistro and wife of Rt. Hon. Adebo Ogundoyin, Speaker of the Oyo State House of Assembly, was present to address the crowd. She passionately recounted the brand’s journey from its humble beginnings in 2018 to its status as a household name in Lagos.
Mrs. Ogundoyin shared her vision of making Sooyah Bistro synonymous with high-quality, Nigerian-inspired meals served in a modern and welcoming environment. She revealed that the Yaba branch is just one of many planned expansions across Lagos, catering to both island and mainland communities.
A Unique Dining Experience
One of Sooyah Bistro’s standout features is its open kitchen design, where customers can watch their meals being freshly prepared. This interactive approach fosters a deeper connection between diners and their food, enhancing the overall dining experience.
The Yaba location stays true to the brand’s commitment to offering a diverse menu that caters to every palate. Beyond their signature suya, guests can enjoy a variety of mouthwatering Nigerian dishes, including grilled chicken, plantains, spicy jollof rice, and fresh salads. The meals are served hot and fresh, with some guests receiving their orders in beautifully branded takeaway packaging.
An Atmosphere to Remember
Designed with contemporary elegance, the new branch provides a cozy and vibrant setting ideal for gatherings of friends, families, and professionals. The stylish décor, friendly service, and delectable food make it a perfect spot for anyone looking to enjoy a quality dining experience in Yaba.
A Celebration of Success
As the day progressed, guests indulged in Sooyah Bistro’s signature dishes, savoring the flavors that have made the brand a favorite among Lagosians. With its successful launch, the Yaba branch is set to become a go-to destination for food lovers in the area.
The opening of Sooyah Bistro in Yaba is a testament to the brand’s dedication to growth and excellence. It’s not just a restaurant—it’s a celebration of Nigerian culinary artistry, now even more accessible to the heart of Yaba.
-Gift Asomugha
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